Wine of the Moment, 2007 Sineann Abondante
Beth Ribblett
![](http://www.sineann.com/images/abon_cv_07LG.jpg)
Peter is known for being a meticulous winemaker. Only the best fruit is selected then hand sorted, delicately destemmed, punched down by hand, gently pressed and gravity racked. The wines are aged in new and one year old French oak.
We've been in love with his whites for awhile now with the Pinot Gris and Gewurztraminer holding a regular spot on our shelves. Lately I've had many requests for Peter's red wines, so be on the look out for more of the amazing, small production wines from the Pacific Northwest!
The Abondante is a gorgeous blend of Cabernet, Syrah, Grenache, Zinfandel and Merlot. The nose is filled with plums and cassis, with cedar and smoke...medium in body, with dark and black fruits and chocolate notes and a luxurious mouthfeel, a great addition to our wine bar menu!
Available at the bar only, $11/glass.